In Reply to: I'm looking for a recipe for a chinese desert posted by bruce on April 02, 2002 at 08:47:06:
one cup of black glutinous rice ( add more if u wish to ) : )
Two tbspoon black sesame
1/2 cup black bean
1/3 cup brown sugar.
Bring rice and black bean to boil, then reduce heat and let it simmer for 1 hr, add sesame, turn it to low heat, cover and let it simmer for approx 2 more hrs until everything gets tender.
Add brown sugar just 15 mins before you turn the heat off.
Note: Black beans require about 2 hrs in simmering water to soften. Be sure to check them before add brown sugar.
All the ingredients are available in asian supermarket.
This is a traditional chinese desert and its simple enough for u start with..
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